Sitges Tourism

Carnival Cuisine and Master Xatonaire Competition (diverse events)

Gastronomy will have a stronger presence than ever at the upcoming Carnival 2020, which will be adding the Carnival Cassoletes route to its official program.

SUNDAY, JANUARY 26th

The Queen’s Botifarrada (Botifarra Sausage BBQ)

Price: 7 euros

Advance ticket sales at the Casino Prado, Papereria Puig, Merceria Requena and Veni Vidi Vinci Òptics.

Place and time: Hort de Can Falç at 12:00 noon

 

FROM FEBRUARY 7th TO 16th

Carnival Cassoletes (tapas served in small clay casserole dishes)

With the participation of La Guixeta, L'Aixeta, L’Avinyet, Rusiñol, 13 Llunes, Cañateca, La Tapadera, El Cable and Els Jardins del Retiro (the Retiro Gardens) now managed by the people from El Cable.

Price: 5 euros (includes cassoleta and 1 drink)

 

SUNDAY, FEBRUARY 16th

28th Sitges Master Xatonaire Competition (Xató winter salad chefs)

Place: The Malvasia Interpretation Center (CIM)

Time: 10:00 am to 2:00 pm


Traditional Public Xatonada (Xató winter salad tasting)

Joan Duran i Ferret Square, at 2:00 pm

07/02/2020

Time

See program

Various places

  • ConcursXatonaires
  • xato sitges

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