An enogastronomic experience to celebrate St. John’s Eve through culture, tradition and Malvasia de Sitges. Discover fascinating facts and rituals linked to the summer solstice and the festivities of the Poble Sec neighbourhood, while pairing three traditional cocas (catalan pastry) from Forns Enrich with three Malvasia wines from the Celler de l’Hospital winery.

Includes:

• Guided visit to the modernist complex of the former hospital, the CIM (Centre d’Interpretació de la Malvasia) and the urban vineyard.
• Tasting of 3 Malvasia wines from the Celler de l’Hospital winery.
• Tasting of 3 traditional St. John’s Eve cocas from Forns Enrich.

Price: €15

Organised by: CIM – Celler de l’Hospital winery and Forns Enrich.

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