Malvasia and Chocolate: Stories from Overseas
Malvasia Week
A Pairing of 3 Sitges Malvasia Wines and 3 Chocolates
Journeys back and forth. Wine, Malvasia and spirits; sugar and cocoa. Products that shipping companies from Sitges exported to the New World.
Discover the story of the Indianos — the Sitges locals who made their fortunes in the Americas and later returned home — through a tasting of Malvasia wines and chocolate.
We will taste 3 Malvasia wines and 3 chocolates, guided by historian Alba Gràcia, director of the Sitges Malvasia Interpretation Centre, and Anna Castellví, coordinator of the Network of Indiano Towns. Together, they will reveal the close connections between the Indianos, wine, Malvasia and chocolate.
Price: €15. Tickets here
Event organised in collaboration with the Xarxa de Municipis Indians
